Today I decided to make a stew for Jochem, whose poor body, mind and soul were probably exhausted beyond recognition after getting up at 6 AM to work 8 hours after last night's get-together. Jochem loves stew. I don't care for stew. But Jochem has been nagging me about making a stew for quite some time now, so I decided to make one. This one had chicken and white wine and was surprisingly delicious, even though it took a couple of hours to make.
Source: Jamie Magazine Issue 13 September/October 2010
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